Don’t step “ginger-ly” into the world of flavor and spice. Be bold as bold and flavorful as these gourmet salt flakes.
When sweet ginger and natural sea salt granules combine, you get a fine flakey sea salt that adds both flavor AND texture to your dish. Perfect for adding an Asian flair to your food.
Why are home-chefs reaching again and again for their jar of Sweet Ginger Finishing Salt Flakes? Because the flakey salt is:
- 100% natural – No GMOs, preservatives, or funky ingredients we can’t spell are included in this jar. Only pure sea salt from the Pacific Ocean and Ginger. That’s it.
- Simple to use – Finishing salts are designed to lightly sprinkle on completed food. These flavored salts bring flavor as well as visual texture.
- Spicy, tart, and clean. This zesty salt brings a simple zing to seafood dishes like grilled fish and seared scallops.
- Delightful on desserts. Try it on gourmet desserts such as vanilla and matcha green tea ice cream…
- UNIQUE – there is no other spice or seasoning quite like it. It brings dead chicken to life! (not literally of course)
This salt may be flakey, but you don’t have to be! Embrace boldness and flavor like you mean it!
What are other food enthusiasts saying about these flavored salt flakes?
The Sweet Ginger salt is unlike any other spice in my cupboard. It is perfect to top off so
many meals. I love it on chicken, steak, or eggs. The flavor is so unique and I have never
tasted anything quite like it. – Victoria Way, Grand Rapids Michigan
INGREDIENTS:
Sea salt and ginger