Pressure Cooking and Canning Instruction Manual & Recipe Booklet by All-American

Feeling like you can‘t understand pressure cooking? When the pressure’s on, this manual is all you need – it will coach you to can food that pops off! The All American Pressure Canner Manual is your one-stop shop for the canning knowledge you need to get started.

Turn your “can’t’s” about pressure cooking into “can’s!” The All American Instruction Manual and Recipe Book for your pressure cooker and canner will restore your confidence in being able to master this simple, but intimidating art. This guide will leave you saying, “Yes, I can!”

Whether you’re a newbie canner or a seasoned pro, this 44-page booklet is packed with tips, tricks, best practices, and delicious recipes. From canning your garden’s bounty to whipping up mouth-watering meats, soups, and dessert recipes, this manual will ensure you’re always under control, not under pressure.

Don’t buckle under pressure – this book will leave you with a can-do attitude!

Take the pressure off – that’s what the All American Instruction Manual and Recipe Book is designed to do. With sections dedicated to using and maintaining your pressure cooker/canner, you’ll be armed with all the knowledge you need to keep your pot and your perspective under control.

Tailored for All American Canner models 910, 915, 921, 925, 930, and 941, you can be confident that your canner is designed to function just as the manual says. Feeling jarred about where to start? The booklet also contains lots of pressure canning recipes to get your steam on!

Unseal the secrets of canning with this jam-packed pressure cooker instruction manual and recipe book:

• Learn from the pros – created by All American, you’ll learn the ins and outs of using your pressure cooker and canner from those who understand it best.
• Sealed with all the secrets. This booklet has everything you need to know about using and maintaining your pressure canner – lid-erally!
• Recipe for success! In addition to tips, tricks, and best practices for using your pressure cooker, this booklet also includes delicious canning recipes for meats, soups, and even desserts.
• Made for your model – this pressure cooker and canning book is written specifically for All American Canner models 910, 915, 921, 925, 930, and 941.

Preserve your food (and your frustration) by grabbing this pressure cooker instruction manual and recipe book!

Looking for the canners that go with this instruction manual? Here’s what we’ve got:

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Need canning jar lids or other pressure cooking accessories? Shop these options:

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